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Deer Bologna and Peperoni


Guest db99wj

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Guest db99wj

I really meant to put this thread in the General forum, not here. IF a mod sees this, could you move it over there if think appropriate.

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Guest db99wj

Been 5 weeks in frige. Not sure if it was frozen before or not. I can find out. I ate another package the week I got this, it was delicious by the way. I

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Guest db99wj

OH, it is not just in a ziplock or anything, it is sealed, airtight shrink wrap type stuff, like you would fine sealed from the factory meats, like summer sausage you find at the store.

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Guest db99wj

Yes, vacuumed packed, couldn't think of that earlier. Well we are going to eat it tonight. If it stinks when we open, we will know not to eat it!

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Just FYI, I hunt in Missouri every year and we always buy some goodies at Wood's Smoked Meats. They told me that their vacuum packed stuff needed to be eaten in a month or frozen. I kept some smoked snack sticks in the fridge for 3 months and they didn't make me sick.

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Guest db99wj

We didn't eat them. Had too much food already when we got there, they were put in freezer until next week (this is a every Friday party that my wife's family has been having since the days that martini parties were popular, it is a way to unwind from the week, boos and food!) We will go with the smell and eat/no eat scenario!

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